You must avoid it in order not to have a miscarriage

You must avoid it in order not to have a miscarriage




Miscarriage during the first 20 weeks of pregnancy is more common than many women may think. According to data from the portal of help and reproductive health Lainfertilidad.com, approximately one in five pregnancies ends in a miscarriage.

Older women who conceive are more likely than younger women to have a miscarriage, since they are more likely to conceive embryos with chromosomal abnormalities. Women under 35 years of age have a 15% chance of having a miscarriage and in the case of women between 35 and 45 years old the chances are between 20 and 35%. For their part, women over 45 years of age have about 50% of this type of abortion when they become pregnant.

There are a number of risk factors for miscarriage that can make some women more likely to experience pregnancy loss. However, it is important to remember that most miscarriages are caused by chromosomal abnormalities of the fetus.
Lifestyles

There are certain lifestyle factors that can make you more likely to suffer a miscarriage. One habit that can contribute to a miscarriage is alcohol. As explained by LaInfertility.com, a platform that helps couples with difficulties to conceive naturally, drinking three or more alcoholic drinks per week is associated with a higher rate of miscarriage.

    The effects of smoking are more noticeable in older women

Smoke
cigarettes is associated with infertility and miscarriage of pregnancies. According to the American Society for Reproductive Medicine (ASRM), women smokers who resort to in vitro fertilization have higher rates of miscarriage. In addition, the effects of smoking are also more pronounced in elderly patients.

The consumption of caffeine during pregnancy is also related to miscarriage. A study conducted in 2008 by the Kaiser Permanente Research Division found that women who consumed 200 mg or more of caffeine every day (two or more cups of regular coffee) were twice as likely to have a miscarriage than women who They did not consume caffeine. Those women who consumed less than 200 mg of caffeine a day had a 40% higher risk.

Other risk factors that may be related to miscarriage include exposure to toxins (radiation, lead, mercury, cleaning solvents and pesticides), poorly controlled diabetes, obesity, hormonal problems, certain infections and some invasive tests.